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Steak Done Right

Wood Fired to Perfection

Food has been the center of our culture longer than any of us can remember. At Piguet’s Prime Time, our focus on providing the best locally grown and made food comes from a heritage rich with farming and food education.

 We want you to experience healthy living and appreciation for the value of Farm to Fork cuisine. Much of what you find on our menu is locally sourced. We can't overstate the value of supporting local farmers and ranchers. It is great for our local economy and us personally as consumers. Food is healthier when it is served close to the source. 

Our catering and events delight audiences in Vinita, Tulsa, and the rest of Northeast Oklahoma. Our restaurant opened in 2022 and has been a great hit with travelers and locals alike. Many people view Piguet's Prime Time as a destination and are happy to make the drive from Tulsa, Joplin, and Grand Lake. 

We can’t wait to get to know you and share our love for healthy, delicious, locally sourced food.

A bit of a celebration going on here.
Voted Diners' Choice on Open Table!
2022 & 2023

We're about more than great steak.

Our sides are beyond amazing.

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A FARM TO FORK EXPERIENCE.

In the News

Meat market at piguets prime time

We’re opening a market!

We here at Piguet’s Prime Time are excited to share some big news! We will be opening a retail market next to the restaurant that will be open whenever the restaurant is open. What’s more, we will be adding a Saturday morning breakfast buffet to go along with Saturday morning at the market. Where did […]
Galentine's Brunch

2nd Annual Galentine’s Brunch – SOLD OUT!

Valentine’s Day is when we celebrate all kinds of love and the love between female friends is a unique relationship that many find joy in celebrating! We at Piguet’s Prime Time love helping you celebrate Galentine’s Day and are looking forward to hosting our 2nd Annual Galentine’s Brunch 9 a.m. to 11 a.m., Saturday, February […]
Sunday Lunch Buffet

Prime Time adding a monthly buffet

If you’re anything like our founder, Carolyn Piguet, and her family, you love spending Sunday lunch time together. The family time, the good food, and the fellowship, for many after church services, is a time to end one week and look forward to the start of the next week. Carolyn wants to make those special […]
Christmas Dinner Place setting

Holiday traditions include food

The Holiday Season, whether Thanksgiving, Christmas, New Year, or any other holiday this time of year, is filled with many time-honored traditions. As we introduced to you last month, our founder, Carolyn Piguet’s family, comes from a long line of farmers who love the soil and provide food for their families. This month, we are […]
Cattle on farm land

Thankful for the Love of the Soil

A family rooted in agriculture For this month’s blog, we asked our owner, Carolyn Piguet, to reflect on her long-time heritage in agriculture and cooking from the heart. We thought it was fitting, considering how many families are sitting down at a Thanksgiving meal throughout the month, especially on the actual Thanksgiving Day! We are […]
Thanksgiving meal prepared to go!

Thanksgiving meals ready to go

As November approaches, we’re sure many of you are starting to plan your holiday meal. Thanksgiving is known for not only being thankful for our blessings, but for feasting on turkey, ham, desserts, and all the amazing sides. Are you traveling for the holiday or will you be right here in Northeast Oklahoma? If you […]
Farm to Fork JP logo

It's a concept years in the making

THE FARM TO FORK EXPERIENCE

Because your food shouldn't have seen more of the world than you have.

What people have to say about us

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Because of Carolyn's many years of leading the Vinita FFA, she has developed a strong reputation for excellence. Here are some examples of what others have to say.

Misty Bingham
"We love the atmosphere of Steak Under the Stars! Plus, the steaks are always among the most flavorful and tender steaks I have ever been served. The variety and quality of the sides and desserts are outstanding and the homemade rolls – yum!"

- Misty Bingham

Samantha Extant
"Steak Under the Stars was incredible, and I will be on the lookout for more of Carolyn's events! The food was flavorful, fresh, and expertly prepared. Our steaks were juicy and delicious. The value of a meal for two on Valentine's Day couldn't be beat (dinner & dessert for two, a box of chocolates, and roses for just $100). I highly recommend Piguet's Prime Time to any steak lover!

-Samantha Extance, Mother Road Market Event Coordinator

Libby Spence
"Steak Under the Stars was a five star meal that provided the highest quality of locally sourced products. The service was exceptional and the meal was perfectly prepared!"

-Libby Spence

Steak Under the Stars Dining Events.

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Even though our restaurant is now open, we will still have some Steak Under the Stars events. Keep watching this website or get on our mailing list to see when the next one is happening.

Steak Under the Stars is a fantastic dining experience. We have held them locally in Vinita and also at the Mother Road Market in Tulsa, Oklahoma.

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